Thursday, 23 February 2012

A week in Food

Here are a few of the things I have been eating over the last week and foods that I regularly eat. Feel free to steal any ideas, they are all very easy to make!

 Tuna Salad - Tuna, Lettuce, Tomato, Cucumber, Celery, Beetroot, Hunk of Mature Cheese and Balsamic Dressing
Roast Chicken - With Roast Vegetables- Carrots, Sweet potato, Onion and Courgette in spices- Cumin, Paprika and Thyme

Roast Chicken with Sweet Potatouille- See earlier Blog for recipe

Beef Salad- Salad as above with Hunks of Beef

Chicken Curry- Leftover roast chicken, courgette, cabbage, onion, ginger, tin of tomatoes, tomato paste, tumeric, garam massala, cayenne pepper, cumin, s+p.

Breakfast- Bacon, Poached eggs, grilled tomato, mushrooms in butter/thyme and garlic.

Pork- Pan fried pork, with brocolli and Mushrooms/Cabbage/Onion and Garlic cooked in pork juice with white wine vinegar and s+p

Eat well : )

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